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Krinos Guide to Greece

This 70-page tourism guide features basic information for first-time and returning travelers to Greece. Tourism sections include museums, shopping, sightseeing and day trips in and around Athens; maps; and general information on the major geographical regions of Greece, including the mainland, the Peloponnese and island groups.
The guide also includes a wealth of culinary information, including a dining guide to different types of eateries from casual seaside tavernas to formal restaurants; a recommended list of Greek cookbooks and wine guides; and a glossary of key foods that comprise the healthful Greek diet. The guide is free of charge with only a $2.99 charge for shipping and handling.


Krinos Traditional Mediterranean Recipies

Mediterranean nutrition is the type of food, which constitutes the main diet of the people who inhabit the areas surrounded by the Mediterranean Sea. Mediterranean cuisine owes its reputation not only for its healthy effect, but also for its savory and delicious taste. Note that some recipes have become so renowned that their fame has extended by far the frontiers of their respective countries. The mere mention of their name instantaneously reminds us of those places. The recipes recommended in this book, come mostly from the Greek Cuisine, which is the source of the Mediterranean diet. In the New Mediterranean Cuisine, each dish provides us with the ideal material for our sustenance while simultaneously aspiring to please three of our five senses aroma, taste, and beauty of colors so as to generate a feeling of overall satisfaction. An added important benefit is that its proven nutritional value enhances our longevity. So, enjoy the New Mediterranean Cuisine as often as you can and don't keep such a pleasure a secret. Share it with your friends. They will be grateful to you forever!



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