Wonderful layers of crispy, flaky fillo, with sweet walnuts and doused with pure honey, lemon juice and rose water. Simply thaw and serve. No baking required.
Serve baklava with ice cream for a simple dessert item.
Fillo pastry (wheat flour, water, dextrose, potassium sorbate, salt, vegetable oil (100% pure Canola), cornstarch) walnuts (vegetable oil and BHA), syrup (sugar, water, glucose, reconstituted lemon juice (water, concentrated lemon juice, lemon oil, sodium bisulphate) vegetable oil shortening, unsalted butter, cinnamon.